1 large round bread
4 tablespoons pesto
6 slices mozzarella
4 slices marinated peppers
8 slices of prosciutto
2 tomatoes, sliced
- Start by cutting the top off the bread.
- Scoop out most of the insides with your hand, make sure not to make any rips in the bread.
- Layer it with pesto, greens, mozzarella, peppers, prosciutto and tomatoes.
- Place the top back and slice into 4 cake like pieces.
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