Made properly, they are crumbly and oh-so tasty.

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Makes about 60

You will need:
1 cup butter, soft
1 cup sugar
2 large eggs
2½ cups all purpose flour
1 teaspoon cardamom
1 teaspoon cinnamon
powdered sugar for dusting
  1. Preheat oven to 350°F.
  2. Beat butter and sugar until creamy.
  3. Add the eggs and mix well.
  4. Add flour and spices and mix until blended.
  5. Roll into walnut-sized balls and place on a baking tray covered with parchment paper.
  6. Bake until light brown. This will take about 10 minutes.
  7. Cool on a wire rack.
  8. Dust with powdered sugar.

TIP:

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Made properly, they are crumbly and oh-so tasty.
Photography by Ellen Silverman + Susanna Blavarg

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